Baba Ganoush Appetizer

Baba Ganoush is a delicious dip in which the main ingredient, eggplant, is a powerful fighter against elevated cholesterol.

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[vc_row][vc_column][vc_custom_heading text=”Baba Ganoush.”][/vc_column][/vc_row][vc_row][vc_column][vc_empty_space][vc_column_text]Baba Ganoush is a delicious dip in which the main ingredient, eggplant, is a powerful fighter against elevated cholesterol.


Baba Ganoush can be made days ahead of time but do take note that the garlic will get stronger each day. Serve the dip at room temperature with cucumber slices, celery, or your favorite dipping food.

[tasty-recipe id=”18058″]



Baba Ganoush is a featured recipe in The Best of Fall Holiday Cookbook by Dr. Elise Cohen Ho and Tiffany Boutwell.


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Naturally Yours,
Elise Ho
Ph.D., D.N. Psych.
Behavioral & Mental Health Specialist

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8 thoughts on “Baba Ganoush Appetizer”

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  7. Hi Dr. Elise I had heard of Baba -Ganoush before but didn’t realize it was made with eggplant.
    I want to grow eggplant this year in my garden so copied down the recipe. Good to know it’s
    good for fighting high cholesterol too,

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About The Author

Dr. Elise Ho

Dr. Elise Ho

Dr. Elise Ho is a Holistic Health & Life Coach with a special interest in emotional health, life alignment, and energy flow.

Elise will partner with you to align your mindset, your energy, your home and your career so that you can live your life's desire with freedom and love.

Elise offers 30 years of experience and multiple certifications and degrees including a Ph.D. in Natural Health and a doctoral degree in Naturopathic Psychology.